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EDITOR IN CHIEF- ABDULLAH BIN SALIM AL SHUEILI
Food

Vietnam's young coffee entrepreneurs brew up a revolution

Ditching a lucrative career in finance, Vu Dinh Tu opened a coffee shop without telling his parents and joined a wave of young Vietnamese entrepreneurs using espressos to challenge family expectations around...

This photo taken on August 21, 2024 shows a worker roasting coffee beans at Thai Cafe's production facility in Hanoi. Traditionally taken black, sometimes with condensed milk, salt or even egg, coffee has long been an integral part of Vietnamese culture. But running a cafe is not a career that many of Vietnam's growing group of ambitious middle-class parents would choose for their children. - To go with 'VIETNAM-COFFEE-CAFE,FOCUS' by Alice Philipson and Lam Nguyen (Photo by Nhac NGUYEN / AFP) / To go with 'VIETNAM-COFFEE-CAFE,FOCUS' by Alice Philipson and Lam Nguyen

The Best End-of-Summer Party Starts With Tacos

A taco spread with carne asada and arroz rojo (red rice) in New York, July 28, 2022. Food styled by Sue Li. (Johnny Miller/The New York Times)

Slow-Cooked Lamb That Can Stand the Heat

Slow-cooked lamb shoulder with green beans is served with tomato salad and smoky eggplant flatbread in New York, Aug. 4, 2022. Food styled by Simon Andrews. (David Malosh/The New York Times)

In the Mile High City, Festivals and Food Are on the Rise

Cantina Loca, which offers shareable plates, like tempura-fried cactus, spicy pollo adobado and silky vanilla flan, in the LoHi neighborhood of Denver, July 14, 2022. (Benjamin Rasmussen/The New York Times)

The Best Summer Dinner Is Assembled, Not Cooked

Ingredients to make a shrimp salad, in New York, on July 20, 2022. Food Stylist: Simon Andrews. (Christopher Testani/The New York Times)

China Mood at Al Bustan Palace is definitely where you go for that memorable Chinese dish

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On the menu at a UK restaurant: carbon footprint

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Beyond hummus: Palestinians cook up new food trends

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The Irresistible Thrill of Kung Pao

Kung pao chicken in New York, July 19, 2022. Food styled by Simon Andrews. Props styled by Paige Hicks. (Christopher Testani/The New York Times)

Pass the Chowder, and the Curry: Jamaican Chefs Add to Cape Cod’s Culinary Delights

A rice dish at The Jerk Cafe, in South Yarmouth, Mass. on June 26, 2022. (Vanessa Leroy/The New York Times)

The Resilient Spirit of Basque Country Extends to Its Restaurants

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Skillet Vegetable Potpie

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The Simplest Salmon and Other Easy Recipes

A broiled salmon with mustard and lemon. (Julia Gartland/The New York Times)

Is Chocolate Good for You?

A box of chocolates, with a few pieces of kale and broccoli, in Los Angeles, July 7, 2022. (Aileen Son/The New York Times)

Danish 'Geranium' restaurant crowned world's best

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Summer’s Best No-Sweat Dessert? Make this Chocolate Mousse

Chocolate mousse in New York, June 22, 2022. Food styled by Frances Boswell. (Christopher Simpson/The New York Times)
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