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Tuesday, March 24, 2026 | Shawwal 4, 1447 H
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EDITOR IN CHIEF- ABDULLAH BIN SALIM AL SHUEILI
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His Majesty receives a call from French president
Oman crude price drops by over $20
Iranian media says energy infrastructure attacked
Middle East sees drop in flight cancellations, services normal in Oman
Six injured in Tel Aviv after Iran missile alert
Gold sinks, to bounce if Iran tensions drop: Analyst
Manila's jeepney drivers struggle with diesel costs
War deals a harder blow to natural gas than oil
US pause applies only to energy sites: Semafor
Food

Happy Eid Mubarak: Naduvannur chicken biryani

Naduvannur Chicken Biryani is absolutely a festive dish—rich, aromatic and perfect for special occasions like Eid, where elaborate meals with layered flavours are traditional. Chef Suresh Pillai is a culinary visionary...

Naduvannur Chicken Biryani

How much water do I need to drink?

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Fruit juice linked to weight gain in children, adults: Study

Fruit juice linked to weight gain in children, adults: Study

These tips will make you a better cook

A fried egg on toast. Food styled by Simon Andrews. NYT

Ivory Coast chefs cook up new twist on African food

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10 Nutrition Tips for a Healthy New Year

Health,In,Your,Brain.,Fresh,Vegetables,In,Woman,Head,Symbolizing

Ivory Coast chefs cook up new twist on African food

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9 predictions for how we’ll eat in 2024

Dal Adas (Spicy Red Lentil Tamarind Soup).

Lift a pinky. It’s time for tea

A tea service at Floating Mountain in New York.

Chocolate wars as Italian artisans battle Swiss giant

Guido Castagna is pictured in his laboratory where he is making the famous chocolate treat shaped like lingots, the 'Gianduiotto' with cacao, sugar and hazelnut, on December 12, 2023 in Giaveno near Turin, Northwestern Italy. In Turin, a committee was formed made up of large and small local chocolate producers in order to obtain PGI recognition (Protected Geographical Indication) for one of the most famous products in the area: the gianduiotto. But the Swiss Lindt group, owner of the Caffarel brand, opposes it. (Photo by MARCO BERTORELLO / AFP)

Elevating Omani food as a world must-try

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Unesco recognises iftar as 'intangible cultural heritage'

Iftar is the meal that breaks the daytime fast during Ramadhan.

Team behind 'The Taste of Things' hopes to conquer Oscars with French food

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How Do My Calorie Needs Change as I Age?

Your body’s need for fuel shifts as you get older. Your eating habits should shift, too. Food Stylist: Keith Ng. (Joyce Lee/The New York Times)

This Simple Hack Yields the Best Mashed Potatoes

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A Cook’s Tour of the Tokyo Food Scene

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MOST READ
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Rains: MoL urges firms to switch to remote work on Tuesday Distance learning announced for three days, except in two governorates Heavy rains and thunderstorms are predicted across Oman on Saturday: Met Unstable weather to bring heavy rains, strong winds across Oman
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