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Monday, August 24, 2026 | Rabi' al-awwal 10, 1448 H
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EDITOR IN CHIEF- ABDULLAH BIN SALIM AL SHUEILI
Food

Newly crowned world's best pastry chef stays true to artisan roots

The smell of warm bread fills one of Benoit Castel’s patisseries in Paris, where the newly crowned world’s best pastry chef is back at work testing new recipes. His fingers covered in cookie dough, the 54-year-old...

Castel received the UIBC award presented annually to a leading figure in the profession in recognition of their career and contribution to the trade on July 14 in Singapore.

WAR COOK

Ukrainian serviceman and influencer Ruslan Mokrytskyi poses for the camera as he cooks pasta as his fellow soldier records a video of him for Tik Tok

Indian food beyond butter chicken

Butter Chicken

Injera is the soul of Ethiopian cuisine

Master injera baker Gennet Wondimu removes a gluten-free ivory injera from the pan at Ye Geny Injera & Mini Market in Inglewood

Is decaff coffee bad for you?

The cultural secrets hidden behind each cup of Turkish coffee

How Jabal Akhdar's hydroponics are shaping the future of local foods

How Jabal Akhdar's hydroponics are shaping the future of local foods

Biochar: A sustainable solution for agriculture and climate change in Oman

Biochar: A sustainable solution for agriculture and climate change in Oman

Spicy feud over doner kebab

Chef,Cutting,With,Doner,Knife,Traditional,Turkish,Doner,Kebab,Meat.

Slap watermelon to know if it is sweet

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The cultural secrets hidden behind each cup of Turkish coffee

The cultural secrets hidden behind each cup of Turkish coffee

A blend of taste and tradition with grilling skills

A blend of taste and tradition with grilling skills

The plain croissant is still the best croissant

A crescent-shaped bread arrived with Austrian bakers at the 1889 Paris Exposition, but the croissant stepped into its full power a few decades later, when French bakers started shaping it using a laminated dough.

Many benefits of watermelon

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Is fish oil helpful or harmful for the heart?

High doses of omega-3 fatty acids may be recommended for people with very high blood triglycerides, which can increase the risk of inflammation of the pancreas

Algerian women pioneer eco-friendly farming

The plant ecology and biodiversity graduates now run one of the country's rare ecological plots of land, where the produce is grown in harmony with the broader ecosystem and without using pesticides

How long does rice last in the fridge?

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