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Tuesday, June 16, 2026 | Dhu al-hijjah 29, 1447 H
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EDITOR IN CHIEF- ABDULLAH BIN SALIM AL SHUEILI
Food

How healthy are peas?

The humble pea has a lot going for it. Gregor Mendel, the “father of genetics,” used pea plants to study how heritable traits were passed from parents to offspring. The plants are also friendly to the environment,...

The peas end up almost shockingly sweeter when cooked with salty, punchy anchovies and aromatic garlic in this lovely spring side dish

Serving coffee with that refined touch

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A ride into the Land of the Free

ORR

A saunter down God’s own country

1947

Lamb Chop with Muhamara to surprise your family this weekend

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A meander into the streets of Zhongguo

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Japanese giant wants soy sauce to be the ‘ketchup of India’

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Delectable, melt-in-your-mouth steamed fish

Steamed Fish

Gourmandism down the streets of Mesopotamia

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Musical legend Josephine Baker to enter France's Pantheon

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Mouthwatering sweet regag

regag

Tasty crispy fried prawns inspired by Dhofar

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Walk with us through Incredible India

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Jackfruit cheese nuggets with Quark cheese dip

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How Yemeni fish became multicultural Djibouti's national dish

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A walk through the streets of Bel Paese

Melenzane
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