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Sunday, December 14, 2025 | Jumada al-akhirah 22, 1447 H
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Food

Unesco tag fuels Italy's pride despite fears of tourist trap

Italians hailed Unesco's recognition of their cuisine as a win for cultural diplomacy but critics warned it could backfire by turning popular dishes into bland tourist fare.The listing could deliver further economic...

Sicilian cannoli are served at Pasticceria Cappello. — AFP

A meander into the streets of Zhongguo

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Japanese giant wants soy sauce to be the ‘ketchup of India’

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Delectable, melt-in-your-mouth steamed fish

Steamed Fish

Gourmandism down the streets of Mesopotamia

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Musical legend Josephine Baker to enter France's Pantheon

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Mouthwatering sweet regag

regag

Tasty crispy fried prawns inspired by Dhofar

Alila_Hinu_Bay_Fried_Prawns

Walk with us through Incredible India

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Jackfruit cheese nuggets with Quark cheese dip

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How Yemeni fish became multicultural Djibouti's national dish

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A walk through the streets of Bel Paese

Melenzane

Singapore Chili Lobster inspired by Oman's bountiful seas

Alila_Hinu_Bay_Lobster

Ancient snack bar in Pompeii to open to visitors

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A journey into the land of the rising sun

Takara

Culinary explosion as Expo reveals award-winning chefs, brand-new dining concepts

Kutir
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