morearticles - oman observer

Tuesday, January 20, 2026 | Rajab 30, 1447 H
clear sky
weather
OMAN
18°C / 18°C
EDITOR IN CHIEF- ABDULLAH BIN SALIM AL SHUEILI
Food

Chasing spice and street food in India’s Pink City

Jaipur — India’s Pink City — is a place where history, culture and vibrant colors come alive in the most magical way. From the moment you arrive, the city, with its majestic forts and bustling bazaars, envelops you...

No Image

Local Innovator Turns Oman’s Dates into a Refreshing New Drink

Local Innovator Turns Oman’s Dates into a Refreshing New Drink

Omani flavours captivate Mark Wiens

No Image

This Year’s Hot New Tool for Chefs? ChatGPT.

Ned Baldwin, the chef and owner of Houseman in Manhattan, May 29, 2025. Baldwin asked for ChatGPT’s help in understanding technical details of sausage-making. (Emon Hassan/The New York Times)

Making leftovers feel like a feast

Making leftovers feel like a feast

Ancient bread rises again as Turkey recreates 5,000-year-old loaf

Ancient bread rises again as Turkey recreates 5,000-year-old loaf

Top chef Georgiana Viou: blending cuisine across continents

Franco Beninese Georgiana Viou, chef at the one-star Michelin Restaurant Rouge within the Margaret Hotel Chouleur in Nimes, poses during a photo session on March 21, 2025.

Crumbs! Should French bakeries open on May 1?

Crumbs! Should French bakeries open on May 1?

A DISH FIT FOR ROYALTY

2992172

Why is this the most controversial restaurant in London?

The Yellow Bittern, which is a few steps away from one of London’s busiest train stations, on Jan. 17, 2025. (Peter Flude/The New York Times)

Is ‘Chia Seed Water’ Good for You?

Chia seed water in New York, March 6, 2025. (Eric Helgas/The New York Times)

Is chia seed water good for you?

Chia seed water is made from simple ingredients: just a tablespoon or two of chia seeds, water and perhaps a squeeze of lemon juice for taste yet the drink has been said to have big benefits. — NYT

French chefs await new Michelin guide

A cook prepares a dish at 'La Pyramide' restaurant in Vienne. — AFP

A traditional Ramadhan treat gets a modern remake

Trays of marook, the sweet bread beloved during Ramadan in Syria, at the Al Jouzeh bakery in Damascus on March 6, 2025. (Kiana Hayeri/The New York Times)

The essence of Lebanese cuisine in Oman’s Ramadhan culinary scene

65654654

6 Sources of Protein That Aren’t Meat

A variety of meatless proteins. (Heather Willensky/The New York Times)
MOST READ
A strategy to build a fully integrated green mobility ecosystem includes plans to establish Oman’s first integrated electric vehicle maintenance centre.
Vehicles to be all-electric in Oman A bridge between crafts and buyers Oman Airports gets new CEO Netflix KPop movie leads to record exports of instant noodles
podcast
FOLLOW US
READ THE EPAPER
Newspaper
arrow up
home icon