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The Urge to Overbuy

On Second Thought
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There’s a pattern we’ve all come to recognise. A crisis hits the headlines, uncertainty creeps in, and almost instinctively, people head to the supermarket, not to shop, but to secure. Trolleys fill up faster than usual. Shelves begin to thin. And before long, the fear of shortage starts to look like a shortage itself.


We’ve seen this play out in Oman more than once. During Cyclone Mekunu in 2018, people rushed to stock up as forecasts worsened. In 2020, at the height of COVID-19 anxiety, supermarkets across the country, like much of the world, saw waves of panic buying. Even smaller disruptions over the years, from weather warnings to regional supply concerns, have triggered moments where behaviour moved faster than reality.


Because panic buying isn’t really about food. It’s about control. When things feel uncertain, people reach for something tangible. A bag of rice, a tray of eggs, it becomes less about consumption and more about reassurance. You’re not just buying groceries; you’re buying a sense of preparedness. The problem, of course, is that when everyone does this at once, it creates the very pressure people were trying to avoid.


Which is why the recent message from the Ministry of Agriculture, Fisheries, and Water Resources matters. The advice has been clear: shop normally, avoid stockpiling, and trust the system. And importantly, that reassurance isn’t empty.


Authorities have been managing import channels and maintaining strategic reserves to keep essential goods available. Oman’s position, both geographically and diplomatically, has also helped. With direct access to the Sea of Oman and a policy of neutrality, the country has remained relatively insulated from some of the disruptions affecting parts of the region.


On the ground, that translates into continuity. Fresh fish is still coming in from coastal waters. Dairy products remain available through a mix of local and international suppliers. Even as global logistics costs shift, there is a coordinated effort between government and retailers to absorb the pressure and keep prices stable.


In simple terms: the system is holding.


But here’s the part we don’t often talk about, systems are only as strong as the behaviour around them. Panic buying thrives in moments where trust dips. Not just trust in government or supply chains, but trust in each other. Because at its core, overbuying is a quiet assumption that someone else might take more than their share.


Oman, to its credit, has spent years building a level of resilience that doesn’t rely on last-minute fixes. Strategic reserves, diversified sourcing, and strong logistics infrastructure don’t happen overnight. They are the result of long-term planning, the kind that is meant precisely for moments like this.


So the real question isn’t whether there’s enough food. It’s whether we respond in a way that keeps it that way.


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