As travel and summer vacation season begins and large numbers of citizens and residents head to Dhofar Governorate to enjoy Salalah’s autumn weather, family outings and open-air picnics are on the rise. During these gatherings, plastic table covers - commonly known as 'sufrah' - are widely used for their convenience and easy cleanup. However, using them incorrectly can pose serious health risks.
As part of its 'Safe Food' campaign, the Food Safety and Quality Center at the Ministry of Agriculture, Fisheries and Water Resources has issued a recent awareness message warning against placing food directly on plastic covers, especially during outdoor trips and communal meals.
These plastic sheets are not designed for direct food contact; they are intended to protect surfaces from dirt. When hot or oily foods are served directly on them, harmful chemicals can leach into the food and eventually enter the body.
These risks may not show immediate symptoms but can accumulate over time, leading to chronic health issues such as hormonal imbalances, digestive system irritation, and increased risk of liver and kidney diseases.
The campaign highlights unsafe practices such as serving hot dishes directly on plastic sheets at home, in restaurants, or during large gatherings.
Authorities strongly recommend using food-safe serving tools, such as glass or certified 'Food Grade' plastic plates. They also advise placing a barrier like baking paper or wax paper on the plastic surface if necessary, or opting for food-grade paper covers. Natural alternatives such as palm or banana leaves can also be used if properly cleaned.
Clinical nutritionist Dr Nouf al Zaabi explains that these plastic covers often contain chemicals like phthalates and bisphenol, which can migrate into food, especially when exposed to heat or fat. Many people mistakenly view the 'sufrah' as a simple cleanliness measure, unaware of its potential to compromise food safety.
Dr Al Zaabi notes that continuous exposure to such chemicals can contribute to digestive issues and skin allergies. She stresses that even in casual settings like picnics or family feasts, using proper, food-safe tools is an essential health precaution.
Ultimately, the campaign underscores that prevention starts with awareness. By making small changes in daily habits, families can better protect their health and foster safer eating practices throughout the community.
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