Petroglyphs and prime pomegranate farms are highlights of this hidden Jabal Akdhar wadi

The name itself carries a somewhat negative connotation, which may explain why Wadi Al Khamr has not quite gained the popularity of neighbouring villages. Yet, for those fortunate enough to discover this secluded spot, a world of untouched beauty and enduring tradition awaits. Forgotten by many, but lovingly preserved by local farmers, the farms here continue to flourish under careful stewardship.
It is in this lesser-known corner of Jabal Akhdhar that I experienced one of the most authentic pomegranate harvests in the region.
The name ‘Al Khamr’ — which translates to ‘alcohol’ — is controversial, especially in a predominantly Muslim country like Oman. In the past, this region was home to numerous grapevines and it’s possible that it was once produced. Today, however, those days are long gone; the wadi has transformed into fertile farmland. Nonetheless, the name persists, a reminder of a bygone era.
Wadi Al Khamr’s history as a thriving grape-growing area is woven into its very identity. Nestled in a gorge, it’s easy to overlook its existence, yet this long, lush expanse holds many treasures. Among them is the family of Malik al Amri, a local tour guide who has explored over sixty villages in Jabal Akhdhar. His family’s land here remains somewhat of a hidden secret — not a typical village where residents reside year-round but a sprawling farm set amidst rugged terrain.
Descending through rough pathways, the wadi opens into a surprisingly charming agricultural landscape. Smaller than the more well-known Wadi Bani Habi, the gardens across the gorge are vibrant and diverse. Here, fruit trees flourish — walnuts, pomegranates, onions, garlic — an oasis of greenery in the mountains.
Malik is especially fond of Wadi Al Khamr. During harvest seasons, families gather here to work together and his cousin recalls that their farms once produced pomegranates weighing as much as a kilogramme. “Maybe it’s due to climate change or disease, but in the past, these trees bore very heavy fruit”, Malik’s cousin reminisces.
Now, Malik organises specialised pomegranate harvest visits for guests seeking an authentic off-the-beaten-track experience. “This is perfect for those looking for something beyond the usual tourist routes. Unlike villages like Seeq with designated paths, reaching the farms here involves hiking through rugged trails — but the panoramic views make it worthwhile”, he explains.
At the far end of the wadi stands a dam, used primarily during the low season for irrigation. Several families own land in Wadi Al Khamr and during the harvest, it’s common to see them visiting and tending their farms together.

Uncovering the Secrets of Wadi al Khamr
What makes this valley truly intriguing are its ancient markings and natural features. As a guide, Malik points out petroglyphs at the entrance of the wadi, which likely depict animals such as donkeys — not camels, as some may assume. These carvings hint at the long history of human activity here.
Throughout the landscape, fossils dot the terrain, delighting visitors with a peek into the valley’s ancient past. A short walk from the entrance reveals a spring that supplies water year-round, vital for the local farmers. Hidden behind an old walnut tree and shielded by a lush date palm, the spring’s crystal-clear water is remarkable. Malik scoops some of the cool water into his hand and takes a sip, illustrating its purity. “It stays cool even during the hottest days and never runs dry”, he notes.
The water from the spring feeds into a dam and a large cistern nearby, used for irrigation and sometimes for refreshment on hot days. Following the meandering falaj (ancient irrigation channel) across various private gardens, one encounters an abundance of crops — garlic, onions, leafy vegetables and even grass for goats.
Malik explains that the location offers ideal conditions for farming: plenty of sunlight, elevation from the valley’s floodplains and protection from floods. Interestingly, Wadi Al Khamr is home to some of the most impressive pomegranate orchards. Local residents also tend to wild pomegranates, which are favoured for salads. The trees are laden with fruit and after climbing the floodgates, visitors will find the trees healthy and bountiful.

A Different Harvest Experience
Though not as well-developed as the main pomegranate routes in the region, Wadi Al Khamr boasts its own charm. According to Ahmed, some of the trees here are nearly a century old, dating back to the days of their grandparents.
Under the shade of these venerable trees, Ahmed recalls family traditions and farming practices. “Much has changed since our grandparents’ time”, Ahmed reflects. “But certain customs, like respecting each other’s land and practices, still remain intact”. His cousin adds, “For example, if branches from one tree overlap with another’s, we carefully trace which belongs to whom and refrain from cutting or harming others’ trees. It’s a tradition of respect we keep alive”. They also practise a bidding process for the prized pomegranates: when a tree’s harvest begins, interested farmers or buyers place bids to own the rights to harvest that particular tree. The rule is clear — once successful, the owner can harvest the fruits but must not damage the tree or the branches. This respectful approach ensures the health of the orchards and fosters a sense of community trust across the region.
For those seeking an authentic pomegranate harvest experience away from busier routes, Wadi Al Khamr offers an inviting alternative. Malik from Cady Tours can take visitors to explore these hidden orchards and uncover the secrets of this ancient landscape. Just be prepared for a bit of hiking — but the view and the rich stories you’ll gather more than make up for the effort. For a guided trip in Wadi Al Khamr, you can contact Malik on Instagram through @cadytours.